Appetizers

Ebi - su$5.00
(boiled shrimp and cucumber with vinegar dressing)
  
Ellie tuna$8.50
(sliced pepper tuna served with spicy mayo sauce and wasabi sauce)
  
Hot Mussel appetizer$6.75
(spicy chopped green shell mussels, cucumber, fish eggs, sliced seaweed and furikake)
  
Ika - Nato Bowl$5.00
(sliced squid mix with Japanese soy bean)
  
Miso Ebi / Spicy Miso Ebi$7.50
(shrimp and asparagus, sliced seaweed and furikake mixed with soy bean sauce)
  
Miso Salmon/ Spicy Miso Salmon$7.75
(salmon and asparagus, sliced seaweed and furikake mixed with soy bean sauce)
  
Miso Tuna / Spicy Miso Tuna$7.95
(tuna and asparagus, sliced seaweed and furikake mixed with soy bean sauce)
  
Mussel-su$6.25
(steamed green shell mussels and cucumber with vinegar dressing)
  
Nichi's Paradise$5.25
(backed red snapper, spicy crab, fish egg, green onion mix w/ mayo)
  
Pepper Tuna Tartaki Salad$9.00
(pepper tuna sashimi, lettuce, carrots, tomato, mushrooms with ginger garlic dressing)
  
Sashimi appetizer$7.95
(2 tuna, 2 salmon, 2 snapper)
  
Seaweed Salad$4.25
(seasoned shredded seaweed with crab and cucumber)
  
Spicy Kani Bowl$7.50
(spicy crab, fish egg cucumber, green onion, sliced seaweed and furikaki)
  
Spicy Tuna Bowl$7.95
(spicy tuna, fish egg, cucumber, green onion, sliced seaweed, and furikake)
  
Sushi appetizer$5.95
(1 tuna, 1 salmon, 1 snapper, 1 white tuna)
  
Tako - su$5.75
(boiled octopus and cucumber served with vinegar dressing)
  
Tako salad$5.50
(marinated octopus and cucumber with vinegar dressing)
  
Tokyo tower$12.00
(spicy crab crunch, avocado, spicy tuna, jalapeno, green onion, black tobiko, orange tobiko, and wasabiko)
  
Tuna tartar$9.00
(spicy tuna, avocado, onion, tomato, jalapeno, cilantro, sunflower seed with won ton chips)
  
Yellow tail ceviche$9.00
(yellowtail sashimi, onion, tomato, cilantro, jalapeno, and lemon juice)